Recipes — House Blend Olive Oil
Baked Camembert with Herb Winter Fruit Compote
Spicy Bean Salsa
- Tags: Appetizer, House Blend Olive Oil, Jalapeno White Balsamic, Sauces/Salsas/Marinades, Side Dishes
Grilled Salmon with Citrus Salsa Verde
Grilled Salmon with Citrus Salsa Verde - Features our House Blend Olive Oil, Maple Balsamic and Lime White Balsamic. Tested in our BBQ Cooking Class, this recipe includes a versatile salsa that could be served over a variety of other grilled meats or vegetarian mains (think eggplant or portobellos), or simply over a bed of spinach for a lovely summer spinach salad! But for us, the star of the show was the salmon, which grills up so quickly and easily, with those caramelized edges we all love. BBQ perfection!
Winter Grain Salad
- Tags: Bianco White Balsamic, House Blend Olive Oil, Mint Olive Oil, Persian Lime Olive Oil, Side Dishes, Soups/Salads, Tuscan Herb Olive Oil
Savory Ricotta Scones
Savory Ricotta Scones - Using our House Blend Olive Oil these scones are light and fluffy and would make a great base for Eggs Benedict. Want something sweet? Add some blueberries or other fruit for a nice sweet flavor.
*Tested at our 2018 Customer Appreciation Day
Shaved Fennel Salad
House Blend Fennel Salad
Radicchio, Pear, and Arugula Salad
Celery Root Remoulade
Maple Balsamic Glazed Pork Medallions
- Tags: House Blend Olive Oil, Main, Maple Balsamic, Pork
Balsamic Vinegar Chicken
- Tags: Cranberry Pear White Balsamic, House Blend Olive Oil, Main, Milanese Gremolata Olive Oil, Poultry
Greek Pita
- Tags: Garlic Olive Oil, House Blend Olive Oil, Main, Oregano White Balsamic, Pasta/Rice, Tuscan Herb Olive Oil
Paella
Imam Bayildi (or Stuffed Eggplant)
