Recipes

Fig Ricotta - Such an easy thing to prepare and a delightful addition to any salad, or pop some onto your desert. You may substitute Fig for any other flavor you enjoy. Features our Fig Balsamic.

Try shrimp this way once, and you'll want to double this recipe next time! Serve as a side or as a stunning "shrimp cocktail" appetizer. Features our Blood Orange Olive Oil and Pink Grapefruit White Balsamic.

Need an appy fast?15 minutes and you'll have this one ready to go! A proven winner. Features our Garlic Olive Oil and our Oregano White Balsamic.

Easy and so delicious! You may have to hide these from yourself! Features our Garlic Olive Oil.

Looks fancy, but it's easy-to-make and tastes terrific. What more can you ask of a recipe? Features our Cold Smoked Olive Oil and our Gochujang White Balsamic.

A not-too-spicy, savoury pork is made ultra-rich with a Mexican-style beer, simmered on low in the slow cooker. Paired with a light and bright 'salsa' type topping and it's perfect!

An updated traditional recipe that turned out great, so soft and tasted delicious! We put the Butter Olive Oil in the bun dough recipe. Success on this one!

Who doesn't love egg rolls? Enjoy the fresh flavour and aroma deep-frying in our EVOO. Featuring our Toasted Sesame Oil, Cold Smoke Olive Oil, Teriyaki Balsamic.

Family and guests alike will be wowed by these appetizers. Elegant and easier than you think! Features our Garlic Olive Oil and our Black Currant Balsamic.

Better make two, your guests will love it! Features our House Blend Olive Oil and our Cranberry Pear White Balsamic.

These are a terrific snack with exceptional flavour. Don't like heat? No problem, switch to another of your favourite Infused Olive Oils! Features Harissa Olive Oil and Citrus Mint Balsamic.

Smooth, herbacious and slightly sweet, these scallops feature the Herbes de Provence Olive Oil and Teriyaki Balsamic that balances the rich seafood and crisp bacon.