Absolutely terrific on a burger or a hot dog. Crunchy and yummy! Let it sit for a week or two before eating to let all the flavours blend together well - if you can wait that long! Features our Cranberry Pear Balsamic.
Try shrimp this way once, and you'll want to double this recipe next time! Serve as a side or as a stunning "shrimp cocktail" appetizer. Features our Blood Orange Olive Oil and Pink Grapefruit White Balsamic.