Recipes

Add this soup to your recipe file to wake up your taste buds to the wonderful taste warm chilis.

Sweet, tart, apple-y comfort food at its finest. So easy to make and turns out beautifully. Serve with yogurt for brunch or as a fine dessert.

*This is a "Make What You Have" recipe! Do not feel constrained by ingredients or even exact measurements. If you're close, you can't go wrong. Enjoy!

This slaw is really just a template for your imagination - go nuts! Well, add nuts anyway. :) Features our Butter and Lime Olive Oils, as well as the Maple Balsamic and Apple Cider Vinegar.

A customer's favourite, this bread recipe puffs up nicely when baked to form those delicious pockets everyone loves! Features the Butter Olive Oil or any of your favourite flavour Infused Olive Oils.

An updated traditional recipe that turned out great, so soft and tasted delicious! We put the Butter Olive Oil in the bun dough recipe. Success on this one!

The ultimate in creamy, cozy fall flavours - upgraded with the Butter Olive Oil, delectable Maple Balsamic and more options for finishing. Oh so perfect!

Easter Paska Buns - A traditional recipe with just the right hint of richness and citrus-y notes from the Butter and Blood Orange Olive Oils. Kids and adults alike love this one!

Caramelized Onions - A simple recipe that develops the sweet onion flavour, enhanced by the Butter Olive Oil and Honey Ginger White Balsamic.

Traditionally a rich and heavy side dish, this version is very zesty and light. Tested in our Manitoba Fish Cooking Class, this creamy risotto paired perfectly with our Pistachio-Crusted Pickerel.

Pistachio-Crusted Fish - Tested in our Manitoba Fish Cooking Class, this crust produces CRAZY amounts of flavour for fish and was probably the stand-out recipe of the night! Try with any flavoured SMAK DAB mustard you choose! Showcases a Medium EVOO along with the Butter Olive Oil and SMAK DAB mustard.

Caramelized Onion and Apple Tarts - Looking for a holiday appetizer? Use pre-made tart shells to make this quick and easy, no-fail recipe. Features the right mix of rich, sweet, and savoury, with the Butter Olive Oil, Gala Apple and Italian Herbs Balsamics. Tested at a Private Tasting Event.