Recipes

Roasted Onion and Bourbon Maple Chops

Roasted Onion and Bourbon Maple Chops

It's so easy to develop depth of wonderful flavour with this one! The mouthwatering and tender meat doesn't hurt either. Features our Cold Smoked Olive Oil and our Bourbon Maple Balsamic.
Lime Pepper Pork Chops

Lime Pepper Pork Chops

Lime Pepper Pork Chops - Submitted by owner, Bev Penner, as one of her favourite marinades to use on pork chops! Features the Garlic Olive Oil and Teriyaki Balsamic.
Sweet Rib Mop Sauce

Sweet Rib Mop Sauce

Sweet Rib Mop Sauce - Double the recipe if desired to make more sauce. This mop sauce adds amazing moisture and kicks the flavour of the meat into high gear, enhancing it with the lovely sweetness and stickiness. Let the grilling begin! Showcases a Robust EVOO or Chipotle Balsamic, along with the Cherry or Maple Balsamic.
Mexican Breakfast Chilaquiles

Mexican Breakfast Chilaquiles

Mexican Breakfast Chilaquiles - Weekend brunch? Give this one a try! It's so easy and just "different" enough to be exciting. Features Chipotle or Aji Verde Olive Oil. Tested in our Brunch Cooking Class to rave reviews!
The Best Pork Chop Marinade

The Best Pork Chop Marinade

The Best Pork Chop Marinade - Pork chops have never tasted this good! Simple to make, tastes like a five star dish. Features our Mesquite Hickory Smoke Olive Oil and our Moscatel Wine Vinegar.

 

Lamb Sliders with Pickled Onion Slaw

Lamb Sliders with Pickled Onion Slaw

Lamb Sliders with Pickled Onion Slaw - These lovely little packets of goodness will be the hit of the party. Featuring Garlic Olive Oil, and the Bianco and Apricot White Balsamics. Tested in a Greek Cooking Class.
Greek Style Pork Ribs

Greek Style Pork Ribs

Greek Style Pork Ribs -  These ribs are delicious and fall off the bone yummy. Takes a bit of time, but well worth the wait! Features our Garlic Olive Oil and Cherry Balsamic. Tested in a Greek Cooking Class.
Maple Baked Beans

Maple Baked Beans

Maple Baked Beans - Uses our Maple and Espresso Balsamics. This is a real crowd pleaser. Serving this recipe at our event was a huge hit. An easy recipe that is absolutely packed with flavor! Tested at our 2018 Customer Appreciation Day.
Slow Cooker Pulled Pork

Slow Cooker Pulled Pork

Slow Cooker Pulled Pork - No refined sugars, bottled cola, or pre-bottled BBQ sauces. This is a true home-made pulled pork that is quick and easy - and high on taste! Features the Lime Olive Oil and Gala Apple Balsamic, but many variations work well! Submitted by Prairie Oils Owner Bev Penner.
Turkey Gumbo

Turkey Gumbo

Warm and inviting, this gumbo recipe is actually light on spicy heat, but heavy on aromatics and flavour. A very versatile recipe that you could take in many directions or keep clean and simple. Featuring the Garlic and Herbes de Provence Olive Oils, and a drizzle of Italian Herbs Balsamic. Tested in our Louisiana Cooking Class.
Gyozas (Potstickers)

Gyozas (Potstickers)

Ingredients: Filling:1 Tbsp. Toasted Sesame Oil1 medium carrot, grated2 cloves garlic, crushed1 c. shredded Chinese cabbage or Bok Choy1 Tbsp. Tha...
Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds

Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds

Bacon-Wrapped Dates Stuffed with Cream Cheese and Almonds - Developed by our Red Seal Chef, this recipe wowed at our Easy Entertaining Cooking Class. Features the Maple Balsamic, but any flavoured balsamic will do!