1 baguette, cut into crostini-size slices
Medium EVOO (or try Butter Olive Oil) for drizzling
Wildly Delicious Kalamata & Fig Tapenade
Pepitas roasted pumpkin seeds)
Drizzle baguette slices with EVOO and toast. Spread with Kalamata & Fig Tapenade and top with Pepitas and feta.
Try this sweet and savoury appetizer with a drizzle of Fig Balsamic to really play up the fig flavour!
Served at our 2020 Customer Appreciation Day.