Simple and elegant, Cranberry Pear and Pink Grapefruit White Balsamics are simply "extra" in this drink - while providing a subtle fermented undertone that gives the drink a grown up flavour without the alcohol. Inspired!
Try shrimp this way once, and you'll want to double this recipe next time! Serve as a side or as a stunning "shrimp cocktail" appetizer. Features our Blood Orange Olive Oil and Pink Grapefruit White Balsamic.
A new take on an old favourite, the Lemon Olive Oil and Pink Grapefruit Balsamic add a lovely citrus zip, and the Apple Cider Vinegar helps aid in the poaching of the eggs.
A new take on salad that is a wonderful explosion of flavour. Features our Extra Virgin Olive Oil and our Champagne Vinegar and our Pink Grapefruit White Balsamic.
Fried Goat Cheese with Grapefruit & Honey Reduction - The honey reduction is the star in this recipe. What a gem! The delectable drizzle that results by cooking down the vinegar and honey makes this dish melt in your mouth delicious! Use this reduction in a multitude of other recipes! Features the Pink Grapefruit White Balsamic Vinegar. Tested in our Tapas and Appetizers Cooking Class.
Luau Lettuce Cups - Bright and fresh! Serve this recipe in the lettuce cups or deconstruct into a beautiful salad. Featuring the Blood Orange Olive Oil and Pink Grapefruit White Balsamic, the fresh ginger is the surprise ingredient that brings this salad to the next level!
Watermelon Salad with Mint Leaves - Would you like a bowl full of summer? Of course you would. Delicious, light, bright, and refreshing as a cool breeze. Featuring a Mild Extra Virgin Olive Oil and the Traditional Balsamic, but take this lovely salad in any direction you choose! Tested at our Salad Cooking Class.
Chunky Avacado Tomato Salad - Rich and creamy avocadoes are complemented by tart, fresh tomatoes. Featuring the nutty and warm Roasted Pumpkin Seed Oil and Pink Grapefruit White Balsamic, this is a non-boring salad, easy enough for everyday.
Citrus Chicken - Excellent version of a delectable Chinese restaurant type food. Sticky, sweet, slightly spicy, and VERY flavorful. Your whole family will love this one! Featuring the Garlic Olive Oil, Pink Grapefruit White Balsamic, and Toasted Sesame Oil. Tested in our Asian Cooking Class.
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