Recipes — Lime White Balsamic
Grilled Salmon with Citrus Salsa Verde - Features our House Blend Olive Oil, Maple Balsamic and Lime White Balsamic. Tested in our BBQ Cooking Class, this recipe includes a versatile salsa that could be served over a variety of other grilled meats or vegetarian mains (think eggplant or portobellos), or simply over a bed of spinach for a lovely summer spinach salad! But for us, the star of the show was the salmon, which grills up so quickly and easily, with those caramelized edges we all love. BBQ perfection!
- Tags: Aji Verde Olive Oil, Cayenne Olive Oil, Chipotle Olive Oil, Lime White Balsamic, Mango White Balsamic, Sauces/Salsas/Marinades
- Tags: Blood Orange Olive Oil, Cilantro & Red Onion Olive Oil, Honeybell Orange White Balsamic, Lemon Olive Oil, Lime White Balsamic, Persian Lime Olive Oil, Sauces/Salsas/Marinades, Sicilian Lemon White Balsamic