Paella - If you love seafood and Spain, this recipe will spread the love to your taste buds! Featuring House Blend or Lemon Olive Oil and Oregano White Balsamic. Tested in the Spanish Cooking Class.
Homemade Mustard - A condiment with a thousand uses. Add a new flavour and give it a thousand more. Try it with Oregano or Peach White Balsamics, or the Honey Pepper Vinegar.
