Recipes
Shrimp Scampi Dip
Tested at a Private Cooking Class, this dip went FAST. I mean, talk about a crowd pleaser! So creamy and delicious and satisfying. Serve with multigrain tortilla chips or crackers.
Shrimp Scampi Dip
Tested at a Private Cooking Class, this dip went FAST. I mean, talk about a crowd pleaser! So creamy and delicious and satisfying. Serve with multigrain tortilla chips or crackers.
Sizzling Shrimp with Garlic
Ingredients:1/4 c. Garlic Olive Oil1/8 - 1/4 tsp. Red Cayenne Olive Oil1 lb. medium shrimp, peeled and deveined2 Tbsp. Black Currant BalsamicSaltwest Naturals Smashed Peppercorn Sea Salt2 Tbsp. Italian flat...
Sizzling Shrimp with Garlic
Ingredients:1/4 c. Garlic Olive Oil1/8 - 1/4 tsp. Red Cayenne Olive Oil1 lb. medium shrimp, peeled and deveined2 Tbsp. Black Currant BalsamicSaltwest Naturals Smashed Peppercorn Sea Salt2 Tbsp. Italian flat...
New England Crab Cakes
Ingredients:1/2 c. bread crumbs1 lb. crab meat1 egg, beaten2 Tbsp. mayonnaise1 tsp. SMAK DAB Honey Horseradish Mustard1 tsp. Worcestershire sauce1 Tbsp. Saltwest Smashed Peppercorn2 Tbsp. Butter Olive Oil In a...
New England Crab Cakes
Ingredients:1/2 c. bread crumbs1 lb. crab meat1 egg, beaten2 Tbsp. mayonnaise1 tsp. SMAK DAB Honey Horseradish Mustard1 tsp. Worcestershire sauce1 Tbsp. Saltwest Smashed Peppercorn2 Tbsp. Butter Olive Oil In a...
Pork Skewers with Grilled Pineapple and Veggies
A show-stopping BBQ main and so fun to eat! Staff tested and family-approved! Features the Garlic Olive Oil and Gala Apple Balsamic.
Pork Skewers with Grilled Pineapple and Veggies
A show-stopping BBQ main and so fun to eat! Staff tested and family-approved! Features the Garlic Olive Oil and Gala Apple Balsamic.
Pork Steak and Summery Grilled Vegetables
Ingredients:Steaks:4 medium pork shoulder steaks3 Tbsp. Tuscan Herb Olive Oil (or try Cold Smoked Olive Oil)3 Tbsp. Peach White Balsamic2 Tbsp. Gourmet Inspirations Veggie Fusion or Smoke and SpiceVegetables:2 stalks celery2 peppers, any color1...
Pork Steak and Summery Grilled Vegetables
Ingredients:Steaks:4 medium pork shoulder steaks3 Tbsp. Tuscan Herb Olive Oil (or try Cold Smoked Olive Oil)3 Tbsp. Peach White Balsamic2 Tbsp. Gourmet Inspirations Veggie Fusion or Smoke and SpiceVegetables:2 stalks celery2 peppers, any color1...