Recipes — Dill Olive Oil

Greek Tzatziki

Greek Tzatziki

Greek Tzatziki - Is there anything that doesn't taste better with this Tzatziki? Give it a try you will love it. Uses Sicilian Lemon White Balsamic and Dill Olive Oil. Tested in our Greek Cooking Class.

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Honey Dill Dip

Honey Dill Dip

Honey Dill Dip - Sooo good! Try it with chicken fingers, potato chips, french fries or even as a sandwich spread. Uses Dill Olive Oil. Submitted by Bev Penner.

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Garlicky Beet Spread with Yogurt, Dill and Horseradish

Garlicky Beet Spread with Yogurt, Dill and Horseradish

Garlicky Beet Spread with Yogurt, Dill and Horseradish - A veggie dip with a twist, beets. You will love the flavor! Uses Dill Olive Oil and Sicilian Lemon White Balsamic.

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Three Cheese Salami Frittata

Three Cheese Salami Frittata

Three Cheese Salami Frittata - Positively divine. If you enjoy frittatas, the you simply must try this one. Uses Mild Extra Virgin and Dill Olive Oils and Italian Herbs Balsamic. Tested in the Spain Cooking Class.

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Zucchini Rice with Dill and Garlic-Yogurt Sauce

Zucchini Rice with Dill and Garlic-Yogurt Sauce

Zucchini Rice with Dill and Garlic-Yogurt Sauce - A delicious way to jazz up plain old rice. Uses Dill Olive Oil.

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Whitefish Fajitas

Whitefish Fajitas

Whitefish Fajitas -  Try something new and interesting with your fish. Uses Dill Olive Oil and our Lemon White Balsamic. Tested in our BBQ Cooking Class.

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