Coconut Almond Bars - No sugar added, these bars are made with honey and flavoured with the Roasted Almond Oil, Lemon Olive Oil, and the unique Coconut White Balsamic. Tested Josi Unrau and loved by all staff!
Hawaiian Banana Bread - So moist, so delicious! Banana bread with a little pizazz. Uses a Mild EVOO, Lime, Lemon or Blood Orange Olive Oil, and Peach or Coconut White Balsamic, or try customizing with your favourite flavours!
Mango Coconut Crepes - Oh what a lovely brunch when you add these crepes to the menu. A wonderful flavour to add to your day and keep you smiling. Uses Blood Orange Olive Oil and the amazing Coconut White Balsamic. Submitted by Sara Dacombe, staff member.