Porcini Mushroom Olive Oil is a Flavour of the Month! Receive 15% OFF until Sept. 30.

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Aromatic and savoury, the true essence of porcini mushrooms is found in this oil. It is rich, full of umami, and incredibly creamy. Easy to incorporate into many dishes, especially adding a bolder mushroom flavour to dishes that already contain them, like mushroom risotto, mushroom soups, roasted or braised mushrooms, or portobello burgers. Mushroom lovers will enjoy using liberally as a finishing oil!

Vinegar Pairings:

Ideas:

• add to ground beef before making burgers, stroganoff, ragu meat sauce
• create a rich dressing for salads, or dress steamed spinach, green beans or asparagus
  
• start soups or make exquisite caramelized onions
  
• scramble eggs
  
• make toast or croutons

Ingredients: Extra virgin olive oil, natural flavors