Recipes

Something different to change things up. The taste? Wow! Delicious! Features our Extra Virgin Olive Oil our Italian Herbs Balsamic.

Think cabbage is boring? Not any more! Add depth of flavour - and some zip! - with our Garlic and Dill Olive Oils and our Oregano White Balsamic.

Vegetarian AND gluten free! This is a very tasty dish, packed full of flavour that will leave you super satisfied. Features a Medium EVOO.

Spicy with a savoury Asian flare, these beans combined with roasted nuts are just perfect. Featuring the Harissa Olive Oil and Teriyaki Balsamic.

Now here's an easy one! Enjoy the Tuscan Herb Olive Oil and Cilantro Garlic White Balsamic in this classic roasting method - with a twist!

A simple recipe that develops the sweet onion flavour.

Popcorn Cauliflower -  Go for something different and healthy to boot. A crowd pleaser! Tested in our Easy Holiday Entertaining Cooking Class.

Pickled Beets - Pickled beets are tried and true, but this recipe may be unfamiliar to those newer to canning or those looking to try "spicing" up their regular recipe. The Blackberry Ginger Balsamic is perfect with beets. Just perfect. Nothing more to say.

Roasted Napa Cabbage -  A great to spruce up an old regular vegetable featuring Garlic Olive Oil and Applewood Smoked Pepper.

Very easy recipe that can be adapted to use whatever veggies you have on hand. Zucchini, eggplant, green beans, mushrooms would all be wonderful. Features the Tuscan Herb Olive Oil and Cilantro Garlic White Balsamic - or whatever other herbaceous and savoury combos you brilliant people come up with!

Smashed Sweet Potatoes - Tested by Owner, Bev Penner, these potatoes are not your average side dish! Try with the Garlic or Rosemary Olive Oils, or any citrus Infused Olive Oil. Comes out crispy on the outside and soft on the inside and delicious! Nice alternative to regular potatoes as a side dish.

Grilled Romaine Salad - Up your salad game by bringing it to the grill! This was exactly why we wanted to do a BBQ Salad Cooking Class after all, and this recipe was a hit by Prairie Chef Johnathon. Features our Garlic Olive Oil and Sicilian Lemon White Balsamic, the perfect light dressing.