Recipes

Spicy Cayenne Chili Gumbo

Spicy Cayenne Chili Gumbo

Spicy Cayenne Chili Gumbo - Comfort food with a little "southern" flare. Features Cayenne Olive Oil.
Poached Tarragon Lemon Halibut

Poached Tarragon Lemon Halibut

Ingredients:2 c. waterjuice of half a lemon1 tsp. Dijon mustard1 Tbsp. Lemon Olive Oil4-6 oz. halibut fillets1 tsp. TarragonSea Salt and cracked P...
Walnut Crusted Salmon

Walnut Crusted Salmon

Ingredients:Marinade:1/2 c. white wine6 Tbsp. Lemon Olive Oil1 tsp. chopped garlic1/2 tsp. crushed rosemary1/2 tsp. crushed thyme1/4 tsp. sea salt...
Summer Linguine with Shrimp (or Langostinos) with Lemon or Cayenne Olive Oil

Summer Linguine with Shrimp (or Langostinos) with Lemon or Cayenne Olive Oil

A versatile dish! Lemon Olive Oil will add more of a citrus flavour, while Cayenne Chili Olive Oil will add more of a heat/spicy flavour. Either way, delicious! Tested in Pasta Cooking Class to rave reviews.
Bruschetta Pasta

Bruschetta Pasta

Traditional Balsamic does what it does best, adding rich, sweet undertones to the sauce. Developed by Prairie Chef Mel Buhay for our Pasta Cooking Class.
Provence Roasted Trout

Provence Roasted Trout

Provence Roasted Trout - A delicious way to cook and serve your trout. Featuring our Herbes de Provence Olive Oil.
Linguini with Clams in White Wine Sauce

Linguini with Clams in White Wine Sauce

Linguini with Clams in White Wine Sauce - A classic, that is even better with our Garlic Olive Oil.
Tequila Lime Shrimp

Tequila Lime Shrimp

Tequila Lime Shrimp - a tasty little appetizer to tease the pallet into wanting more and more! Features Persian Lime Olive Oil.
Oven Roasted Shrimp with Sicilian Lemon Balsamic

Oven Roasted Shrimp with Sicilian Lemon Balsamic

Ingredients:2 lbs fresh large shrimp, peeled and de-veined (tail on)3 Tbsp. chopped garlic ½ c. Mild or Medium Extra Virgin Olive Oil4 Tbsp. fresh...
Lemon Grilled Swordfish with Mango Salsa

Lemon Grilled Swordfish with Mango Salsa

Lemon Grilled Swordfish with Mango Salsa -  Sounds so exotic and tastes so good. Wonderfully easy to prepare and packed with flavor. Features Lemon Olive Oil.
Baked Salmon with Coconut Crust

Baked Salmon with Coconut Crust

Ingredients:4 salmon fillets1 Tbsp. Coconut White Balsamic1/2 c. Panko breadcrumbs1/4 c. flaked sweetened coconutsalt and pepper Preheat oven ...
Oven Roasted Fish with Herb Citrus Dressing

Oven Roasted Fish with Herb Citrus Dressing

A heart-healthy family-friendly meal of fish. You'll be intrigued by the cooking method - a hot start 450F! - and how good the leftovers are... if there are any, that is!