Prairie Oils Salad Dressings

Prairie Oils is excited to announce our FIRST EVER ready-made salad dressings. Made in-house as a collaboration between Prairie Oils & Vinegars and Agatha Peters, The Smart Foodie, we can now offer this low-processed, high-quality salad dressing.

Agatha's recipes are always made with a focus on high nutrition, low allergens, made with our highest quality EVOO and vinegars, spices and sea salts. Her beautiful and creative salad dressings have local and in-season ingredients, are low on sodium and sugars, and contain no additional additives and preservatives. Made in small batches only. Flavours are subject to change as fresh ingredients change seasonally. Available while quantities last.

Made in a homemade fashion, these dressings must be refrigerated. Contents will separate. Shake well before using. Please consume within 7-14 days of purchase.

Comes in:

Creamy Basil: This dressing was created out of an abundance of fresh basil! We asked, what else can we make with this beautiful basil besides pesto? A short while later, Agatha achieved a salad dressing that strikes a balance between creamy, tart, sweet and vinegar-y. Bursting with fresh herb taste! Use on any mixed green salad, cucumber salad, over fresh tomatoes, or dip your veggies - or pizza! Size: 200mL 

Ingredients: fresh basil, parmesan, buttermilk, mayo, lemon juice, Lemon White Balsamic, Salt Cellar Himalayan Pink Sea Salt, pepper, Belazu Roasted Garlic Flavour Hack

Poppy Seed: This is a staff and customer favourite that Agatha has been making in our kitchen for our Take & Go Salads! Wow, whenever she makes this salad dressing, everyone loves it. Perfect for a classic spinach and strawberry salad, but also would jazz up a garden salad, or any salad with citrus! Size: 250mL 

Ingredients: Arbequina EVOO, local honey, Barrel Aged Apple Cider Vinegar, Cranberry Pear White Balsamic, mayo, mustard, poppy seeds, Salt Cellar Himalayan Pink Sea Salt, onion powder, pepper