Recipes
Salmon Cakes with Dill Mayonnaise
Ingredients:Dill Mayonnaise:1/2 c. mayonnaise1 Tbsp.Sicilian Lemon White Balsamic 2 tsp. chopped fresh dill1 egg yolk
Salmon Patties:1-1/2 lb. ...
Grilled Fish & Corn with Dill and Walnut Sauce
Grilled Fish & Corn with Dill and Walnut Sauce - A great way to cook up fish. Features Premium Extra Virgin Olive Oil (or our Dill or Cayenne Olive Oils) and Sicillian Lemon White Balsamic.
Crispy Rosemary Chicken with Fries
Ingredients:8 chicken thighs6 small red potatoes, quartered1/2 c. Rosemary Olive Oil (or as much as needed)1 1/2 tsp. chopped fresh oregano1 1/2 t...
Rosemary Ranch Chicken Kabobs
Ingredients:1/2 c. Rosemary Olive Oil1/2 c. ranch dressing3 Tbsp. Worcestershire sauce1 tsp. minced fresh rosemary2 tsp. salt2 tsp. Sicilian Lemon...
Salmon Rosemary Burgers
Ingredients:2 Tbsp. Rosemary Olive Oil2 1/2 lbs. king salmon fillet, skinned and deboned1 c. dry bread crumbs1/2 c. minced red onion1 Tbsp. Dijon ...
Summer Lamb Kabobs
Ingredients:5 lb. boneless lamb shoulder, cut into 1 inch pieces6 Tbsp. Dijon mustard4 Tbsp. Sicilian Lemon White Balsamic 4 Tbsp. Rosemary Olive ...
Fish Curry with Peanuts
Ingredients:1 onion, chopped2 Tbsp. Mild to Med. Extra Virgin Olive Oil4 cloves garlic, chopped2 Tbsp.curry powder2 c. water1/4 c. peanut butter, ...
Creamy Chicken Paillard With Avocado Salad
Ingredients:1 lb chicken cutlets1/2 tsp. Herbes de Provence1 pinch salt1 pinch pepper2 tsp. Herbes de Provence Olive Oil1/4 c. whipping cream, (35...
Butter & Pepper Porterhouse Steak with Sweet and Savoury Raspberry Sauce
Sound strange? Maybe, but this dish is bold and fabulous - a showstopper! Features Butter Olive Oil and Raspberry Balsamic.
Lamb Shanks Braised in Balsamic Tomato Sauce
Ingredients:4 lamb shanks, (about 1-1/2 lb.)1 tsp. sea salt1 tsp. Herbes de Provence1/4 tsp. pepper1 Tbsp. Herbes de Provence Olive Oil
Balsami...
Beef and Broccoli Stir-Fry
Ingredients:Sauce:
5 Tbsp. oyster sauce2 Tbsp. beef broth1 Tbsp. dry sherry1 tsp. Toasted Sesame Oil1 tsp. cornstarchBeef Stir-Fry:1 lb. sliced fl...
Halibut with Balsamic Glaze
Halibut with Balsamic Glaze - A very easy white fish recipe, with an unexpected caramelization from the balsamic so that the fish melts in your mouth. Delicious! Features a Mild or Medium Extra Virgin Olive Oil and the classic Traditional Balsamic.