Salted Caramel Whisky Dessert Sauce - Creamy, luscious-yet-light caramel sauce with the perfect hint of salt. Another hit from Peter Fehr at Gourmet Inspirations. A staff favourite for over Greek frozen yogurt, or over banana bread. Try this recipe for Banana Bread Cheesecake drizzled with this amazing sauce! Ideas:
- drizzle on cheesecake
- drizzle on ice cream
- drizzle on apple crisp
- drizzle on chocolate cake
Ingredients: water, brown sugar, cream (milk), Canadian whiskey, butter, xanthan gum, lactic acid, sea salt, vanilla flavour
Prairie Berry Dessert Sauce - For the sweet tooth in you! Slather it on all your favourite desserts. Best drizzled on ice cream and cheesecake! Spoon, drizzle, finish, slather!
Ingredients: Water, Manitoba saskatoon berries, blueberries, sugar, lemon juice, sea salt, ascorbic acid, xanthan gum
