Gourmet Inspirations Salted Caramel Whiskey Dessert Sauce

Creamy, luscious-yet-light caramel sauce with the perfect hint of salt. Another hit from Peter Fehr at Gourmet Inspirations. A staff favourite for over Greek frozen yogurt, or over banana bread.  Ideas:

• drizzle on cheesecake
• drizzle on ice cream
• drizzle on apple crisp
• drizzle on chocolate cake

Ingredients: water, brown sugar, cream (milk), Canadian whiskey, butter, xanthan gum, lactic acid, sea salt, vanilla flavour

Try this recipe for Banana Bread Cheesecake drizzled with this amazing sauce!