Sourced from Winnipeg's family-owned De Luca's specialty grocery store and restaurant, Di Bari Italian Premium Homestyle Mac & Cheese is made in the traditional fashion using bronze cast die-cut pasta. This method pushes the noodle dough through a bronze-hewn mold, resulting in a slightly rougher surface - a texture that holds sauce much better than smooth, factory-made pasta. Made with Italian wheat and no artificial preservatives - and no artificial taste! This cheesy pasta is for kids and grown-up palates alike!
