Catering & Restaurants

Enhance your clients’ dining experience with an oil and vinegar pairing from Prairie Oils & Vinegars!

Fresh. Super Premium. Local.

So that you can offer your diners: 

  • Bread dipping. Try a Picual Extra Virgin Olive Oil from Spain with the Traditional Dark Balsamic. Rich, smooth, and sweet.

  • The most memorable house dressing. Imagine herbaceous Tuscan Herb Olive Oil with a Raspberry Dark Balsamic, for a marriage of herbs and fruit.

  • Unique mixology. Use our vinegars as all-natural flavourings for your drinks to make the most memorable mojito with Pink Grapefruit White Balsamic, or a Jack Daniels with Sicilian Lemon White Balsamic. Tart and tasty drinks!

  • Gourmet salts and peppers. Seasoning at its finest, stock your kitchen with Black Truffle Sea Salt, or infused Sea Salts like Roasted Garlic, Merlot, and Espresso; enhance that dish with the most pleasing and intriguing of pepper using our Applewood Smoked Pepper.

Offer a unique taste experience that will leave an impression and get diners in the mood for more.

Prairie Oils and Vinegars is a Manitoba-owned oil and vinegar shop that offers Extra Virgin Olive Oil, Infused and Fused Extra Virgin Olive Oil, Gourmet Oils, Dark Balsamic Vinegar Condimento, and White Balsamic Vinegar Condimento.

Where else can you get certified fresh Super Premium—up to ONLY three months from crush date—options in Extra Virgin Olive Oil? Our products are sourced from Millpress Imports, a distributor in Pennsylvania who provides only the highest quality products from around the world, with a commitment to networking with small, traditional olive oil and vinegar producers.

Please contact owner Bev Penner for more information about how you can use our products at your restaurant today. CLICK HERE for Contact Info.

"Please take me up on my personal invitation to visit our location at any time so you can taste the difference that quality makes." - Bev Penner, Owner