Made in Canada by Wildly Delicious Preserve Company. We are excited to now carry their line of "Cooking" sauces! In this line, Wildly Delicious showcases cuisines with big and BOLD flavour. There is nothing shy about these flavour-packed sauces - and they are versatile, too! Each bottle comes with a recipe for suggested use. But any direction you take them, it's straight to flavour town.
Unit Size: 350mL
Comes in:
Beef Barbacoa Slow Cook Sauce - Creates a potent sauce when simmering beef low and slow in your slow cooker or dutch oven. As the onions soften, the rich sauce marries with the beef juices and achieves the perfect barbacoa flavour.
Recipe:
1.4 Kg beef chuck roast, large cubed
1 medium onion, thick sliced
½ bottle WD Barbacoa Sauce
In a slow cooker sear beef on all sides in 2Tbsp. oil. Add onion, sauce and ½ cup beer or water. Cook on high for 3-4 hrs until meat is fork tender. Remove meat and shred then return it to the pot with the cooking juices. Serve with warm tortillas, chopped cilantro and pico de gallo.
Chicken Fajita Skillet Sauce - This bottle is jam-packed with a sauce that is a balance between zippy, vinegar-y and rich. Makes an easy, healthy, and flavourful weeknight meal!
Recipe:
1 medium onion thinly sliced
1 red pepper, thinly sliced
1 green pepper, thinly sliced
1 kilo chicken breast cut into long strips
3 Tbsp. EVOO, divided (or try an Infused Olive Oil like Chipotle, Cilantro & Red Onion, Garlic, Lime, and more)
½ bottle WD Fajita Sauce
For perfect fajitas every time, just take the onion, red and green pepper and saute in 2 Tbsp. oil until softened. Remove from pan and set aside. Add 1 Tbsp. oil to pan and fry chicken strips over medium high heat until browned. Add ½ bottle sauce to chicken and add the vegetables back to the pan, reduce heat and simmer 5 minutes. Serve on warm tortillas with salsa, shredded cheddar, and sour cream.
