Recipes

Manitoba Pork - Japanese Pork Steak

Manitoba Pork - Japanese Pork Steak

Recipe courtesy of Manitoba Pork, with substitutions by Prairie Oils & Vinegars. Tested by staff member Irma, this marinade is both acidic and rich, enhancing the pork with its balance of flavours! Delicious!

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Lemon Plank Fish

Lemon Plank Fish

The lemon slices act as a "plank" forming a non-stick layer. The lemon slices cook as the fish cooks, infusing flavour and moisture into the fish. Features the Dill Olive Oil.

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Nancy's Pesto Focaccia

Nancy's Pesto Focaccia

Who knew focaccia could be so easy? Nancy knew! And so easy to customize the flavours exactly how you like it. Fresh, rich, soft and savoury, this recipe features the Pesto or Garlic Olive Oils. Staff tested and approved!

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Easy Bruschetta

Easy Bruschetta

Deliciously easy! Use virtually whichever EVOO or Infused Olive Oil you enjoy, and whichever vinegar you enjoy. Rich and savoury and tart, oh my!

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Bourbon Maple Pulled Pork

Bourbon Maple Pulled Pork

Bourbon Maple Pulled Pork - An easy pulled pork recipe that you can make ahead and bring to the campfire! Showcases the Garlic Olive Oil and Bourbon Maple Balsamic!

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Lemon Protein Popsicles

Lemon Protein Popsicles

Lemon Protein Pops - This ultra-refreshing, hydrating treat adds an extra serving of protein to your day. Features the Sicilian Lemon White Balsamic or Apple Cider Vinegar!

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Olive Oil Pudding Pops

Olive Oil Pudding Pops

Olive Oil Pudding Pops - A very decadent and luscious way to add EVOO to your diet - the sweet and cold aspect adds complexity to this unique dessert. Not too sweet!

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Balsamic Banana Popsicles

Balsamic Banana Popsicles

Balsamic Banana Popsicles - Have fun and try any flavours that sound good to you! We suggest Strawberry, Coconut, and Chocolate! 

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Edamame

Edamame

Edamame - An easy appetizer, snack or light protein for lunch, this versatile recipe can be made in the microwave, oven or BBQ. Features the Garlic Olive Oil and Habanero Honey Vinegar. Submitted by Sara Dacombe, staff tested and family approved!

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Greek Salad

Greek Salad

Greek Salad - A classic salad with the Tuscan Herb Olive Oil and Lemon White Balsamic to create a timeless Greek dressing.

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Lime Pepper Pork Chops

Lime Pepper Pork Chops

Lime Pepper Pork Chops - Submitted by owner, Bev Penner, as one of her favourite marinades to use on pork chops! Features the Garlic Olive Oil and Teriyaki Balsamic.

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Cranberry Lime Granola

Cranberry Lime Granola

Cranberry Lime Granola - A summery, hearty granola with a hint of refreshing tartness. Features the Lime Olive Oil and Cranberry Pear White Balsamic.

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The Best Chocolate Syrup

The Best Chocolate Syrup

The Best Chocolate Syrup - Created by The Smart Foodie for The Smart Foodie Cooking Class, this unique syrup or drizzle uses honey as a sweetener and is SO delicious. Features the Chocolate Balsamic.

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Lavender Lemonade

Lavender Lemonade

Lavender Lemonade - Uses the Lavender Balsamic (and the Sicilian Lemon White Balsamic if you don't have fresh lemon juice on hand). Refreshing AND relaxing!

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Taco Salad

Taco Salad

Taco Salad - A versatile recipe to experiment with your favourite oils or vinegars. Also try with your favourite mix-ins! Avocado or olives would go really nicely in here!

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