Recipes

Jim's Coconut Rice Pudding

Jim's Coconut Rice Pudding

Jim's Coconut Rice Pudding: The beauty of this rich coconut rice pudding isn't just the creaminess of the pudding; it's in the unexpected, decadent drizzle of sweet-yet-tart balsamic. We tried...

Jim's Coconut Rice Pudding

Jim's Coconut Rice Pudding: The beauty of this rich coconut rice pudding isn't just the creaminess of the pudding; it's in the unexpected, decadent drizzle of sweet-yet-tart balsamic. We tried...

Wild Game with Maple and Horseradish Marinade

Wild Game with Maple and Horseradish Marinade

Wild Game with Maple and Horseradish Marinade - Try this recipe with the recommended venison tenderloin or strip-loin steaks, or your favourite wild game of choice. The marinade has some kick...

Wild Game with Maple and Horseradish Marinade

Wild Game with Maple and Horseradish Marinade - Try this recipe with the recommended venison tenderloin or strip-loin steaks, or your favourite wild game of choice. The marinade has some kick...

Beer Braised Rabbit

Beer Braised Rabbit

Beer Braised Rabbit - The Maple Balsamic tenderizes the rabbit meat and works well with the pale ale braising liquid. Also features our Butter Olive Oil.

Beer Braised Rabbit

Beer Braised Rabbit - The Maple Balsamic tenderizes the rabbit meat and works well with the pale ale braising liquid. Also features our Butter Olive Oil.

Pineapple Balsamic Chicken Kabobs

Pineapple Balsamic Chicken Kabobs

Balsamic Chicken Kabobs - Features a Medium or Robust EVOO with the Maple Balsamic - for melt-in-your-mouth richness! - and the Pineapple White Balsamic - for a bit of citrus zing!

Pineapple Balsamic Chicken Kabobs

Balsamic Chicken Kabobs - Features a Medium or Robust EVOO with the Maple Balsamic - for melt-in-your-mouth richness! - and the Pineapple White Balsamic - for a bit of citrus zing!

Honey Glazed Ham

Honey Glazed Ham

Ingredients:1 (5 pound) ready-to-eat ham2 Tbsp. whole cloves1/4 c. Maple Balsamic2 c. Habanero & Honey Balsamic2/3 c. Butter Olive Oil Preheat oven to 325°F (165°C). Score ham, and stud sparingly with...

Honey Glazed Ham

Ingredients:1 (5 pound) ready-to-eat ham2 Tbsp. whole cloves1/4 c. Maple Balsamic2 c. Habanero & Honey Balsamic2/3 c. Butter Olive Oil Preheat oven to 325°F (165°C). Score ham, and stud sparingly with...

Butternut Squash Chicken Chili

Butternut Squash Chicken Chili

Butternut Squash Chicken Chili - Very nice reinterpretation of chili! Using chicken and squash, this is a warm and filling bowl that all can enjoy. Features the Chipotle Olive Oil...

Butternut Squash Chicken Chili

Butternut Squash Chicken Chili - Very nice reinterpretation of chili! Using chicken and squash, this is a warm and filling bowl that all can enjoy. Features the Chipotle Olive Oil...