3 Tbsp. Basil Olive Oil
1/2 c. mayonnaise
Mix shrimp and eggs together. Add remaining ingredients and form into patties. Fry the patty in a frying pan. Stir together Basil Olive Oil and mayonnaise. Spread the basil mayo onto a bun and top with cooked shrimp patty. Serve with lettuce and tomato.
*Tested in Burger Bonanza Cooking Class
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- Tags: basil olive oil, Dill Olive Oil, Fish/Seafood, Garlic Olive Oil, Main, Sicilian Lemon White Balsamic