Salmon Roll Ups

4oz. cream cheese, softened
2 Tbsp. Dill and Almond Pesto
2 large salmon fillets

Mix pesto and cream cheese. Remove the skin from the salmon if there is any. Spread cream cheese mixture on fillets and roll up.

Place in a glass baking pan and bake at 400 for 15 to 20 minutes.


Submitted by Josi Unrau

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