1/2 oz. Raspberry Balsamic or Wild Raspberry White Balsamic
1 oz. J’em Bistro lemonade syrup
1/2 lime, juiced
club soda
ice cubes
cocktail shaker
Instructions:
In a shaker cup filled with ice, add the Raspberry Balsamic, lemonade syrup and the juice of the 1⁄2 lime. Shake for 5-10 seconds. Pour over fresh ice in a tall glass and top with club soda.
Make it a cocktail by adding 1 oz. of white rum!
Try with any flavour of dark or white balsamic vinegar you love!
Featured at the J'em Bistro Prairie Oils & Vinegars night!
