No Soy Teriyaki Marinade

Ingredients:
1/4 c. Honey Ginger White Balsamic
1 Tbsp. garlic, minced
1/4 c. Traditional Balsamic (or try the Teriyaki or Black Garlic Balsamic)
2 Tbsp. Toasted Sesame Oil

Instructions: Blend, add meat and refrigerate.

Marinate for 4-12 hours.

Note: Great for beef, pork, chicken, tofu, mushrooms, eggplant or cauliflower steaks, and more! If you can't have soy, this still tastes great!