Gochujang Mayo

1/2 c. mayonnaise
1/2 tsp. garlic salt
4 Tbsp. Gochujang White Balsamic
pepper to taste

Mix together. Dip with fries, use as a sandwich spread, or as a dressing for cold pasta salad.

Chef's Notes: Use any variety of flavoured balsamic to make your own flavour creation!

Submitted by Candace Dyck

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