Our Roasted Walnut Oil is the fruit of passionate, patient, and artisanal care. Strictly following 150-year-old traditional methods, this lovely oil is pure, all natural, delicious, and easy to use. Extracted from English walnuts, a.k.a. Persian walnuts, our walnut oil is cholesterol-free and rich in antioxidants and omega-3 fatty acids. It is delicate and pale in color, with a rich yet elusively nutty taste showcasing the fullness of walnut without the heaviness or bitterness.
Vinegar Pairings:
Blackberry Ginger, Cherry, Cinnamon Pear, Cranberry Pear, Gala Apple, Green Apple, Strawberry
Ideas:
- make rich yet refreshing salads, like a lighter version of Waldorf with Green Apple White Balsamic
- bake into apple crisp or date oat bars
- drizzle over pasta, fruit salad, cheese, and more!