Maple Mushrooms

whole mushrooms - medium size
1 Tbsp. Maple Balsamic
1/2 tsp. Butter Olive Oil
1 Tbsp. Garlic Olive Oil


Wash and quarter mushrooms. In a mixing bowl add Butter Olive Oil, Garlic Olive Oil and Maple Balsamic, mix together. Add cut up mushrooms to the mixture. Wrap and place in cooler at least 20 minutes. Ready to serve as an appetizer or as a side.

*Tested in Winkler's first Cooking Class
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