Ginger Soy Salmon Skewers
Ingredients:
1 side of salmon (about 2 lb)
1/4 c. soy sauce
1 Tbsp. Sicilian Lemon White Balsamic Vinegar
2 Tbsp. Honey Ginger White Balsamic
1 Tbsp. Toasted Sesame Oil
1/2 Tbsp. Dill Olive Oil
1 side of salmon (about 2 lb)
1/4 c. soy sauce
1 Tbsp. Sicilian Lemon White Balsamic Vinegar
2 Tbsp. Honey Ginger White Balsamic
1 Tbsp. Toasted Sesame Oil
1/2 Tbsp. Dill Olive Oil
Instructions:
Cut salmon into 1 1/2 inch cubes. Mix together other ingredients. Add salmon to the mixture and let stand for about 10 minutes. Skewer salmon cubes and grill, brushing with reserved marinade till fish flakes easily.
*Tested in BBQ cooking class
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- Tags: Dill Olive Oil, Fish/Seafood, Honey Ginger White Balsamic, Main, Sicilian Lemon White Balsamic, Toasted Sesame Oil