Fire in the Kitchen Condiments
Fire in the Kitchen Spice Co. products are used for barbequing, smoking, oven roasting, broiling, stove top cooking, steaming, frying and slow cooking. Check out their dry rubs--just shake desired seasoning over your food before cooking, press in with your hands, Allow seasoning to absorb into meat for as long as possible then cook. For extra sticking power and for your vegetable dishes use a light scattered coating of EVOO, then spread seasoning all over. Use your hands or tongs to toss then cook. Use your favourite Fire in the Kitchen spice like salt and pepper after cooking for extra flavour, the rubs are low sodium so you can be liberal. Visit fireinthekitchen.ca for more information!
Sweet Heat Barbecue Sauce
Show me a better BBQ sauce with the perfect amount of Sweet and Heat. Use on chicken or pork. Amazing on beef skewers or steak. Your most crave-worthy chicken wing sauce! And if you've ever tried barbecue sauce in lieu of pizza sauce on your favourite pizza pie, this will rock your world! 360ml
The perfect grill sauce and marinade for mustard-lovers MIGHT not be a BBQ sauce, but THIS - a tangy, smokey, zesty mustard sauce tailor-made with the signature Fire in the Kitchen commitment to over the top flavour! 360ml