Crush Date: October 2021 |
Intensity: Medium |
Date of Analysis: Dec. 16, 2021 |
Paul Vossen Rating: 98/100 |
Tastes Best Before: May 2023 |
Country of Origin: SPAIN |
This excellent, medium-robust, early-harvest, Picual has a beautiful, intense, herbal and floral aroma typical of the variety. It is bursting with spicy herbal flavours of grass, green banana, mint, black pepper, and many other subtle characteristics – making it very complex. This green oil’s harmony is perfect!
Chemistry Analysis:
Polyphenols: 518 mg/kg
Oleic Acid: 76.6%
DAGs: 98.1%
Acidity (FFA): .18%
Peroxide: 3.5
PPP: <1%
Flavour Profile:
Aroma Intensity: 8.5/10
Bitterness: 3/10
Pungency: 7/10
Fruitiness: 8/10
Floral Notes: 7.5/10
Grass: 4.5/10
Green Olive Fruit: 8.5/10
Flavour Intensity: 9/10
Click here for more information on the Chemistry Analysis of Extra Virgin Olive Oil.
Click here for more information on the Tasting Techniques used for Extra Virgin Olive Oil.
Join us for a tasting of this fine oil! TASTE what makes this Extra Virgin Olive Oil so exceptional at Prairie Oils & Vinegars, Manitoba's First Oil & Vinegar Tasting Room!