Torino is known throughout Italy for its high quality chocolate and coffee. Aceto Varvello blends high quality Torino cocoa (a whole food ingredient) with our Traditional 18-Year Style Balsamic to create our newest incarnation of chocolate balsamic. The flavour is enormous, and similar to wine, you will notice sophisticated mid-notes and a long finish that one would expect from high quality chocolate. This vinegar’s fruity and pruney centre notes pair perfectly and infuse the chocolate flavour into your favourite recipes.
- think spinach salad, with the Blood Orange
- combine with any spicy olive oil for a Mexican mole or marinade for beef, pork or poultry
- drizzle over fresh fruit, ice cream or pound cake