|Crush Date: October 2016||Intensity: Robust|
|Date of Analysis: January 2017||Paul Vossen Rating: 90/100|
|Tastes Best Before: June 2018||Country of Origin: Andalusia, Spain|
Lively, bright, and full-bodied, boasting fresh aromas of fruity green olives, freshly cut grass, olive leaf, apple, and artichoke. The freshness and quality is displayed prominently in its elegant spiciness and bitterness. Proudly made by OleoEstepa, one of Spain’s most renowned producers, this oil is quite bitter and pungent which tickles the throat with healthy polyphenols.
Polyphenols: 650 mg/kg
Oleic Acid: 76.4%
Acidity (FFA): .1%
Aroma Intensity: 6/10
Flavour Intensity: 8/10
Join us for a tasting of this fine oil! TASTE what makes this Extra Virgin Olive Oil so exceptional at Prairie Oils & Vinegars, Manitoba's First Oil & Vinegar Tasting Room!