WINKLER Nov. 5 Back to Basics2
DATE: Monday, Nov. 5
THEME: Back to Basics Part Two
What type of oil and vinegar recipes would YOU like to see? That's right! Chef Johnathan Fedack presents a demonstration of YOUR requested recipes.
Want to see an oil and vinegar version of your favourite soup or salad? How to use oils and vinegars for entertaining? Oils and vinegars go great with pasta, but how?
When you book this class, let us know what you want to see and we will do our best to showcase it this night! Join us for one class - or both! These classes are sure to be informative and tasty.
In the style of a cooking demonstration, you get to watch a Red Seal Chef (or guest chef!) prepare approximately five recipes--and then you get to taste them!
All classes start at 7:00 p.m. Cost is $25, and you receive a 20% discount on all oils and vinegars purchased that night, size 200mL and up.
Click here for more class details and to view the complete cooking class schedule.
Purchase this cooking class by completing your order online, and you're in! Orders can also be placed in the usual way, by giving us a call in Steinbach at 204-326-6457.