Feb 18 Manitoba Fish
Learn to cook Manitoba Fish like Smoked Goldeye and Watersong Steelhead Trout in this fresh fish/seafood class. If you love seafood, or are looking to add more fish to your healthful diet, this is the class you've been waiting for! Chef Mel Buhay will be on hand to serve up her take on some mouth-watering fish recipes. You'll never again have to be be left wondering what to do with fish to make it taste GREAT!
In the style of a cooking demonstration, you get to watch a professional Chef (or guest chef!) prepare approximately five recipes--and then you get to taste them!
All classes start at 7:00 p.m. Cost is $25, and you receive a 20% discount on all oils and vinegars purchased that night, size 200mL and up.