Recipes

Tangy Harissa Roasted Nuts

Tangy Harissa Roasted Nuts

These are a terrific snack with exceptional flavour. Don't like heat? No problem, switch to another of your favourite Infused Olive Oils! Features Harissa Olive Oil and Citrus Mint Balsamic.
Sara's Watermelon Quinoa Salad

Sara's Watermelon Quinoa Salad

Sweet, salty and healthy, here is a salad your will family love - and fight over for the leftovers! Features a Medium or Lime Olive Oil with the Citrus Mint or Pink Grapefruit White Balsamic. Submitted by Sara.
Grilled Fruit Salad

Grilled Fruit Salad

Grilled Fruit Salad - Something different that is bursting with flavour! Just a hint of the grilled "smokiness" comes through to change the profile of this dish and wake you up. Hmmmm, tastes like SUMMER. Featuring our Basil Olive Oil and Citrus Mint Balsamic, this unique salad was tested - and loved! - in our BBQ Cooking Class.
Marinated Summer Fruit

Marinated Summer Fruit

Marinated Summer Fruit - Ever bought a quantity of summer fruit, only to find they were tasteless? Redeem your summer fruit with this marinated fruit recipe. Features the Sweet Butter Olive Oil and Citrus Mint White Balsamic. We served this over ice cream at a BBQ Cooking Class, with the Birch Whiskey Toffee Sauce. Delicious!
Southern Style Giant Fried Prawns

Southern Style Giant Fried Prawns

Southern Style Giant Fried Prawns - East meets West in this flavour upon flavour dish. Just when you think you've tasted them all, you're hit with another element. Features Garlic and Persian Lime Olive Oils as the foundation for the Citrus Mint and Coconut White Balsamics to shine. Tested in our Thai Cooking Class.
Pork Broccoli Stir-Fry

Pork Broccoli Stir-Fry

Pork Broccoli Stir-Fry - A classic stir-fry with a Prairie Oils twist! The versatile sauce in this one is spot-on, featuring the Citrus Mint White Balsamic. Look for the Garlic and Chipotle Olive Oils, and Sicilian Lemon White Balsamic bringing that savoury, spicy tart and sweet - all the right notes for this stir-fry! Tested in our Thai Cooking Class.
Melon Mojito Salsa

Melon Mojito Salsa

Melon Mojito Salsa - A refreshing, summery salsa! Serve over pork tacos, or grilled fish or chicken for an exciting and satisfying main. Serve with tortillas for an appetizer. Super delish! Features the Citrus Mint White Balsamic. Tested at a Private Tasting Event.
Red Quinoa Salad

Red Quinoa Salad

Red Quinoa Salad - Serve for lunch or as a side dish. A nice addition to any meal. Featuring a mild Extra Virgin Olive Oil and Citrus Mint White Balsamic.
Peas, Mint, and Parmesan Crostini

Peas, Mint, and Parmesan Crostini

Peas, Mint, and Parmesan Crostini - Something a little different and delicious for the next time you need an appetizer. Features Extra Virgin Olive Oil and Citrus Mint Balsamic.
Thai Street Noodles

Thai Street Noodles

Thai Street Noodles - Use whatever leftover meats you have on hand for this Prairie Oils twist on as-close-to-authentic as possible Thai street food. These noodles are sweet, savoury, and only spicy if you add your own hit of sriracha at the end. Best of all - this recipe is SO easy. Features the Honey Ginger and Citrus Mint White Balsamics, with the Toasted Sesame Oil.
Pea, Mint, and Feta Risotto

Pea, Mint, and Feta Risotto

Pea, Mint, and Feta Risotto - A hearty, yet refreshing comfort bowl! A nice blend of unexpected flavors that are both rich and complex, and also light and bright. Beautiful showcase of Extra Virgin Olive Oil, Traditional Balsamic, and Citrus Mint White Balsamic.
Pineapple Mango Salsa

Pineapple Mango Salsa

A versatile side 'salad', salsa, or condiment for your next summery burger barbecue! Featuring the Habanero & Honey Vinegar, Lime and Cilantro & Red Onion Olive Oils, and Citrus Mint White Balsamic. Wow!